No-Bake Cheesecake Recipe

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No-bake Cool Whip cheesecakes aren’t solely great simple to make, however moreover fully lovable. No person will know that you just didn’t spend hours baking these little cheesecakes. They use solely six substances— in case you don’t make your particular person graham cracker crust.

They’re rich and fluffy all on the similar time and, because of the scarcity of baking half, make for the correct decadent however refreshing summer season dessert. Excessive them with modern summer season berries, nonetheless you’ll excessive them with regardless of fruit you need. Make them ahead of time and retailer them inside the fridge to cut down on prep the day you are serving.

Why Is My No-Bake Cheesecake Not Company?

Smaller cheesecakes should company up in 2 or 3 hours, however it is doable yours needs longer. Moreover, when you’re making your entire cheesecake variation, it’s a must to 6 to eight hours inside the fridge to totally company as a lot because the consistency of a baked cheesecake. Inserting your cheesecake inside the coldest part of the fridge, which is on the underside shelf in direction of the once more, additionally wants to help.

Recommendations for Making This Cheesecake Recipe:

  • Ensure your cream cheese could also be very mushy – It is going to be sure that the cheesecake wouldn’t have any lumps and stays straightforward and creamy.
  • Cream cheese, not a cream cheese unfold – These are two completely totally different merchandise and the unfold is not going to company up correctly.
  • Don’t overmix – If the cream cheese mixture is overwhelmed an extreme quantity of, it’ll lose just a few of its fluff.

“This dessert affords an nearly straightforward answer to get your cheesecake restore. I made it in muffin cups and the particular person components have been the correct dimension. The garnish of up to date berries is as pretty because it’s delicious with the sunshine, creamy and barely tangy filling. A dollop of lemon curd might be delicious too.” —Danielle Centoni



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For the Graham Cracker Crust

  • 1 1/2 cups graham cracker crumbs

  • 1/3 cup granulated sugar

  • 5 tablespoons unsalted butter, melted, further for greasing

For the Filling

  • 2 (8-ounce) packages cream cheese, softened

  • 2/3 cup granulated sugar

  • 2 teaspoons pure vanilla extract

  • 1 (8-ounce) tub frozen whipped cream topping, thawed

  • Raspberries

  • Blueberries

  • Blackberries

  1. Gather the substances.

    The Spruce Eats / Julia Hartbeck


  2. Place a rack inside the center of the oven and pre heat to 350 F. Place the 1 1/2 cups graham cracker crumbs and 1/3 cup sugar in a meals processor and course of until combined.

    The Spruce Eats / Julia Hartbeck


  3. Drizzle inside the 5 tablespoons melted butter and pulse until combined.

    The Spruce Eats / Julia Hartbeck


  4. Press the graham cracker crust into 12 cupcake liners.

    The Spruce Eats / Julia Hartbeck


  5. Bake until the crusts are calmly browned, 5 to eight minutes. Let cool totally while you make the filling.

    The Spruce Eats / Julia Hartbeck


  6. Beat the 2 (8-ounce) softened cream cheese with the 2/3 cup sugar and 2 teaspoons vanilla until combined and fluffy.

    The Spruce Eats / Julia Hartbeck


  7. Fold the 1 (8-ounce) whipped cream topping into the cream cheese mixture.

    The Spruce Eats / Julia Hartbeck


  8. Fill the prepared crusts to the very best of the molds a bit at a time with the cream cheese mixture, pressing down on the very best with a spoon or spatula so the crust is completely coated and there are no pockets of air.

    The Spruce Eats / Julia Hartbeck


  9. Cowl and refrigerate until company, about 2 hours.

    The Spruce Eats / Julia Hartbeck


  10. Take away the cheesecakes from the molds, excessive with modern berries and serve. They could even be saved chilled for as a lot as 2 days sooner than serving!

    The Spruce Eats / Julia Hartbeck


Feeling Adventurous? Try This:

  • To make this into one huge cheesecake, use a springform pan or put collectively it in a pie plate. You possibly can too buy a pre-made store-bought graham cracker pie crust. It’ll stop time and dishes.
  • To make these cheesecakes in a mini cheesecake mould, make sure to evenly grease the pan sooner than forming the crusts.
  • Be at liberty to excessive these mini truffles with regardless of fruit you want, like strawberries, pineapple, or cherries.
  • You possibly can too use your particular person do-it-yourself whipped cream as a substitute of the prepared stuff.
Eating regimen Information (per serving)
355 Power
24g Fat
33g Carbs
4g Protein

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Eating regimen Information
Servings: 12
Amount per serving
Power 355
% Daily Value*
24g 31%
Saturated Fat 15g 75%
51mg 17%
210mg 9%
33g 12%
Dietary Fiber 1g 4%
Full Sugars 26g
4g
Vitamin C 3mg 16%
Calcium 51mg 4%
Iron 1mg 3%
Potassium 96mg 2%
*The % Daily Value (DV) tells you the way in which quite a bit a nutrient in a meals serving contributes to a day-to-day weight reduction plan. 2,000 vitality a day is used for regular weight loss plan suggestion.

(Eating regimen information is calculated using an ingredient database and should be considered an estimate.)

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